BLACK PEPPER RECIPES:

Black pepper can be used in many dishes as this adds an aroma and a taste that can leave you craving for it all day. Here are some tasty recipes that you can add black pepper to.

1. Black Pepper Chicken Fry:

Boneless pepper fry chicken is the tastiest among all other chicken dishes. This can leave your taste buds craving for more.

Ingredients:

Here is what you need to have to prepare your tasty dish of black pepper chicken:

1 cup freshly chopped onions
¾ teaspoons of ginger garlic paste
1 cup of sliced tomatoes
1 teaspoon of salt
1 teaspoon of black pepper powder
¼ teaspoons of chilli powder
¾ teaspoons of garam masala powder
Mint leaves or curry leaves
Cinnamon
3 cloves
3 tablespoons of oil

Note: Before you prepare the chicken, it must be marinated with salt, ginger garlic paste and turmeric.

Preparation of Pepper Chicken:

Here is how you prepare your tasty dish of black pepper chicken:

Firstly, you need to wash the chicken and then drain out the water.
Then pour oil into a pan and add cloves, cardamom and cinnamon.
Next, add the ginger-garlic paste and curry leaves and cook till the garlic smell reduces.
Then add the chopped onions and fry till they become golden.
Add salt and fry the tomatoes till they become soft.
Once this is done, add the chicken and cook it for 5 minutes.
Cover the pan and keep it on low flame and add little water to it. Make sure that it is cooked until the chicken gets soft. (Gravy Version)
If you want to cook the chicken in a dry style, then you need to cook it without a lid so that all the water evaporates. Now your black pepper chicken is ready to be served hot and relished.

2. Potato Fritters with Black Pepper Crunch:

Dry fried foods and black pepper are perfect companions. The best part about pepper is that when it’s sprinkled at the last minute, it gives the food a finishing touch that makes your dish not only tasty but also healthy.

Ingredients:

Here is what you need to have before you cook your crunchy potato pepper fritters:

2 medium sized potatoes
4 tablespoons of coriander seeds
1 tablespoon of black pepper
Sunflower oil or olive oil.
2 fresh green chillies
A pinch of salt
20 grams of rice flour
1 ¼ tablespoon of salt
1 full fresh finely chopped coriander

Preparation of Crunchy Potato Pepper Fritters:

Now that you have all your ingredients ready, it’s time to make your tasty dish of crunchy potato pepper fritters.

Firstly, take a pan and crush the garlic and chillies together and add a pinch of salt to it.
Then add 300ml of water in it and then cut the potatoes and add coriander seeds and pepper to it.
Now take a separate pan and heat the oil in it on high flame.
Then take the neatly sliced potatoes and dip them in the mix and add it to the oil and deep fry it till it turns golden brown.

After frying them, you can add some pepper to them. Now you’re crispy and crunchy potato pepper fritters are ready to be munched.

Black Pepper Recipes: Text